Providing private dining, corporate catering, weddings and events within Berkshire, and the surrounding counties. Carrie has worked within the hospitality and catering sector for eighteen years, both as a chef and front of house. Her mission is to bring joy through ‘good nosh’ by using fresh, locally sourced and seasonal produce in each dish I create. Enhanced DBS, fully insured and registered with local authorities. 5 star hygiene rated.